Ignacio Gomez-Tobar ('74)
Retired Principal
IGT Advisors, LLC
                     
                     Lectured January 26, 2006
Following a 35-year hotel management career spanning the globe, Ignacio Gomez-Tobar
                              retired in late 2009 from Four Seasons Hotels and Resorts. His last posting with the
                              company was as regional vice president of operations based in Singapore, where he
                              oversaw Four Seasons properties in Singapore, in Bali at Sayan and Jimbaran Bay, in
                              Maldives at Kuda Huraa and Landaa Giraavaru and in Seychelles.
Ignacio moved to Singapore from his previous posting as opening general manager of
                              Four Seasons Hotel Miami and Towers. In addition, as one of the company's regional
                              vice presidents, he oversaw the operations of Four Seasons properties in Buenos Aires,
                              Argentina; Carmelo, Uruguay; Peninsula Papagayo, Costa Rica; Great Exuma, Bahamas;
                              Nevis, West Indies; and Mexico City and Punta Mita, Mexico. 
Prior to his posting in Miami, Ignacio served as opening GM of Four Seasons Hotel
                              Prague and regional vice president with responsibility for Four Seasons Hotel Berlin
                              and Four Seasons Hotel Budapest. 
Ignacio joined Four Seasons in 1992 as general manager of Four Seasons Hotel Mexico,
                              D.F. In 1997, he was promoted to regional vice president with responsibility for Four
                              Seasons Resort Punta Mita and Four Seasons Hotel Caracas. 
Prior to joining Four Seasons, Ignacio spent 18 years with Hilton International in
                              several locations including Chicago, Honolulu, Boston, Caracas, Nicosia, Montreal
                              and Bogota. Ignacio's vast management expertise gathered around the globe during his
                              distinguished career is now available to clients of his consultancy firm, IGT Advisors,
                              LLC, based in San Miguel de Allende, Mexico. Ignacio graduated from the Conrad N.
                              Hilton College of Hotel and Restaurant Management at the University of Houston in
                              1974 with a Bachelor of Science in Hotel and Restaurant Management.